One
of the worlds most exotic coffees, Monsoon Malabar was discovered
by accident when a cargo of coffee beans aboard a wooden-hulled
ship acquired a unique tang after being somewhat exposed to
the elements during a particular monsoon while negotiating
the Cape of Good Hope. Exposed to the monsoon winds for a
few weeks the coffee flavors become richer and smoother. Monsoon
Malabar coffee is full bodied , very low acidity with a spicy
woody flavor.
Monsoon Malabar, was the base coffee for the third prize-winning
coffee blend brewed and served at this year's World Barista
Championship.
Our Monsoon Malabar beans are slow roasted and each bag is
dated (roast on dating) to guarantee freshness. All coffee
beans come in air tight silver foil bag with one way valves
to preserve the great taste. You can choose the desired grind
and roast for your coffee. Taste the difference!
One
of the worlds most exotic coffees, Monsoon Malabar was discovered
by accident when a cargo of coffee beans aboard a wooden-hulled
ship acquired a unique tang after being somewhat exposed to
the elements during a particular monsoon while negotiating
the Cape of Good Hope. Exposed to the monsoon winds for a
few weeks the coffee flavors become richer and smoother. Monsoon
Malabar coffee is full bodied , very low acidity with a spicy
woody flavor.